Looking for a comforting, flavor-packed meal that practically cooks itself? This Rice Cooker Hainanese Chicken is your one-pot solution for a satisfying dinner that’s as easy as it is delicious. With fragrant rice, tender chicken, and a sweet chili dipping sauce, this simplified version of the beloved Singaporean dish brings […]
Author: Patrick Kong
🐟 Honey-Dijon Salmon with Fennel Salad – Bright, Creamy & Balanced
If you’re looking for a dish that’s light, elegant, and full of flavor, this Honey-Dijon Salmon with Fennel Salad is it. Crispy skin-on salmon fillets are paired with a rich, tangy honey-Dijon sauce and served alongside a refreshing shaved fennel salad. It’s a perfect blend of buttery richness and zesty […]
🍗 Rice Cooker Soy Garlic Wings with Rice – Easy, Flavor-Packed One-Pot Meal
Craving juicy, flavorful chicken with minimal cleanup? These Rice Cooker Soy Garlic Wings are a game-changing one-pot meal. The wings are marinated in a savory soy garlic blend, then cooked right on top of fragrant rice in chicken stock. The result? Tender wings and fluffy, flavor-infused rice that cook at […]
🧀 Cheesy Potato Sticks – Crispy, Gooey, and Addictive
If you’re looking for the perfect cheesy, crispy snack that’s easy to make and impossible to stop eating, these Cheesy Potato Sticks are it. Made with real potatoes, parmesan, and mozzarella, they’re golden and crunchy on the outside with a soft, cheesy center that melts in your mouth. These are […]
🥚 Korean Steamed Eggs (Gyeranjjim) – Fluffy, Savory, and Ready in Minutes
Looking for a comforting, protein-packed Korean side dish that comes together in minutes? Gyeranjjim, or Korean steamed eggs, is the ultimate fluffy, savory egg custard that’s beloved for its soft texture and deep umami flavor. Made with dashi broth, fish sauce, and sesame oil, this dish is light yet flavorful—perfect […]
🦪 Thai Oyster Omelette (Hoi Tod) – A Crispy and Savory Classic
If you’ve ever strolled through the vibrant streets of Thailand, you’ve likely seen (or smelled) sizzling pans of Hoi Tod, or Thai Oyster Omelette. This beloved street food dish is known for its crispy, golden crust, silky oysters, and savory egg topping, typically served over a bed of bean sprouts […]