Recipe Video The Dish I Make for People Who Don’t Like Mushrooms Everyone has that one friend. The one who insists they don’t like mushrooms. Who picks them out of everything, orders dishes without them, and makes a face when you mention you’re cooking with them. This is the dish […]
Iโm Patrick Kong (AKA Patty.Plates) and I was born in Vancouver, Canada to Chinese immigrant parents. My father was a Guangzhou city boy, and my mom a village girl from Toisan. Both my parents have been cooking their entire lives - my dad even owned a small food court restaurant at one point (it was NOT goodโฆ sorry dad). My dad mainly saw food as a means of sustenance (both literally and economically) while my mom saw food as the glue that held our family together and connected us with the motherland.




