Introduction Iโve always loved taking classic dishes and adding a few simple twists to change up the flavor and this Japanese Curry Arancini is one of my favorite mashups yet. Traditional Italian arancini are already the perfect comfort food: crispy on the outside, creamy on the inside, and usually filled […]
Author: Patrick Kong
Italian Sausage and Rice Soup โ A Cozy One-Pot Meal for Cold Nights
When the weather turns chilly and youโre craving something hearty but simple, this Italian Sausage and Rice Soup hits the spot. Itโs the kind of comforting, soul-warming dish that makes your whole kitchen smell incredible โ rich sausage, caramelized aromatics, and herbs simmering in a savory broth. This one-pot wonder […]
The Crispiest Pancakes Ever โ Inspired by Chez Ma Tante, Brooklyn
๐ฅ A Pancake Worth Burning (Almost) The first time I tried the pancakes at Chez Ma Tante โ a cozy French-Canadian restaurant in Brooklyn โ I was blown away. The edges were nearly burnt, audibly crisp, while the inside stayed impossibly light and custardy. It was everything a pancake should […]
Copycat Gyu-Kaku Garlic Noodles โ My Ultimate Comfort Food
๐ The Dish That Started It All The first time I had Gyu-Kakuโs Garlic Noodles was, no exaggeration, a transformative experience. It was the winter of 2013, and I was a broke 16-year-old with just enough pocket change to grab a few items off the late-night menu at my local […]
Som Tum Tod (Fried Papaya Salad)
๐ฅญ My Favorite Way to Enjoy Papaya Salad If thereโs one dish that defines Thai cuisine for me, itโs som tum โ that punchy, tangy, spicy green papaya salad that hits every flavor note at once. But my preferred version isnโt the traditional one. Itโs a simple twist that transforms […]
The Double Trucker Burger โ A Bangkok Smashburger Thatโll Ruin All Other Burgers for You
๐ The Best Burger I Ever Had Was in Bangkok It sounds a little crazy, but one of the best burgers Iโve ever had wasnโt in L.A., New York, or even Tokyo โ it was in Bangkok, Thailand. Tucked inside a small, unassuming shop called Barneyโs Burger Joint, I discovered […]
