If you think cabbage is boring, this recipe is here to change your mind. Often overlooked in favor of flashier produce, cabbage is one of the most affordable, versatile vegetables out there—and with a few simple techniques, it can easily rival dishes you’d find at a high-end restaurant. This chili-garlic […]
Looking for a punchy, flavorful condiment that comes together in minutes and elevates everything from noodles to dumplings to stir-fried greens? This 10-minute chili garlic sauce is your answer. Loaded with garlic, bird’s eye chilies, Shaoxing wine, and a surprise hit of umami from dried shiitake mushroom, this sauce packs […]
There are some dishes that just stick with you, and for me, Chinese braised beef and daikon is one of them. This warm, comforting dish is one of my mom’s signature recipes — and the smell of soy sauce, ginger, and star anise bubbling away on the stove always takes […]
If you’re looking for a refreshing, fizzy drink that’s naturally fermented and full of probiotics — water kefir might just become your new favorite. Unlike milk kefir, which is made with dairy and has a creamy, tangy profile, water kefir is dairy-free, light, and often fruit-forward. It’s the perfect alternative […]
Everyone should know how to make at least one great raw fish dish. When I was working in restaurants, raw fish appetizers were always some of the most exciting dishes to create. There’s endless room to experiment with flavors, textures, and plating, and I believe it’s one of the clearest […]
A perfectly roasted chicken is one of the ultimate kitchen flexes. It’s simple, it’s soulful, and it makes you look like a rockstar whether you’re hosting a dinner party or just prepping meals for the week. This Honey Miso Butter Roast Chicken takes things up a notch. It’s sweet, salty, […]