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Author: Patrick Kong

Comfort Food

Fried Sesame Balls (Jian Dui): Crispy, Chewy Lunar New Year Treat

Recipe Video Thereโ€™s something special about waking up to the smell of freshly fried sesame balls, especially during Lunar New Year. These golden, crispy orbs are a beloved Chinese snack symbolizing unity, prosperity, and family harmony. Made with glutinous rice flour and filled with sweet paste, theyโ€™re a nostalgic and […]

Comfort Food

Crispy Cheesy Potato Sticks โ€“ The Ultimate Snack Hack

If you’re a fan of cheese, potatoes, and crispy golden snacks (who isn’t?), these cheesy potato sticks are about to become your go-to comfort food. Think crispy on the outside, soft and cheesy on the inside. They’re basically everything you want in a crowd-pleasing snack. View this post on Instagram […]

Sides & Condiments

The Ultimate Crispy Hash Brown

If thereโ€™s one thing that can make or break a brunch plate, itโ€™s the hash brown. I used to be a brunch cook, churning out hundreds of them every weekend. In that kind of setting, thereโ€™s no room for soggy middles or uneven browning. You need something reliable, crave-worthy, and […]

Comfort Food

Mom’s Steamed Spare Ribs with Black Bean Sauce

Recipe Video Thereโ€™s something incredibly comforting about a dish thatโ€™s been passed down through generations โ€” and for me, that dish is steamed spare ribs with black bean sauce. This recipe has been a staple in my momโ€™s kitchen for as long as I can remember. Itโ€™s quick, affordable, deeply […]